Wednesday, August 24, 2011

Wheat Germ


Wheat germ is VERY healthy, and luckily it doesn't have a strong taste at all! It's just this powdery stuff. I like to add it to Isaac's yogurt, applesauce, and cereal. I also like to cut up bananas and roll them in wheat germ. I think it actually makes the banana taste better and it gives it a cool texture. Kinda crunchy on the outside, soft and gooey on the inside! Isaac has this for breakfast every morning. YUM!

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